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A harmonious blend of tantalising aromas
Refined gourmet creations that make your eyes sparkle. An indulgent experience in a bright setting with spectacular panoramas. The cuisine at Hotel Sonnenhof spoils and inspires you in equal measure.
Pure pampering
Savour and enjoy. With a richly varied breakfast featuring all kinds of home-made and regional delights, a revitalising afternoon snack, and a multi-course dinner menu with accompanying wines, the ¾ luxury board at Hotel Sonnenhof makes every meal an individual highlight. Stomach rumbling at lunchtime? Our delicious à la carte dishes (for a fee) will take care of it.
Small yet exquisite: a gourmet menu with surprises in store
Balanced aromas, sometimes velvety and smooth, other times energising and punchy. Each dish takes you on a dazzling sensory journey. For years now, our kitchen team has been enchanting our guests with creative culinary masterpieces with indisputable gourmet flair. Extraordinary à la carte dishes and innovative menus reveal a whole new side of dining and delight you with each subtle nuance.
Cooking is my passion. It lets me open up whole new worlds. The aim of my culinary creations is to let guests immerse themselves in these unexpected aromas and surprising nuances and discover a whole new, more mindful side to indulgence.
Enriching in every respect: our culinary highlights
- ¾ luxury board that enchants you from morning til night
- Rich, abundant breakfast buffet with farm bread and butter, home-made jams, yogurt made from South Tyrolean milk, cheese and eggs from nearby farms, local, high-quality meat and sausage products, freshly squeezed juices, Italian coffee, fragrant teas, and more
- À la carte lunch from our substantial, energising lunch menu (12 noon to 1.30 p.m. – for a fee)
- Afternoon snack in the lounge bar with tempting treats from the buffet (2 p.m. to 5 p.m.)
- Multi-course dinner menu of your choice with fine wines from our extensive wine list
- Al fresco dining in the warm season
- Weekly indulgent highlights, including a farmer’s buffet, Italian evening, and dessert buffet
- Vegetarian as well as gluten- and lactose-free dishes
- Bar, panoramic restaurant, and sun terrace for sitting and unwinding
A culinary world that truly shines
Culinary indulgence is a 360° experience that is about more than just the food on your plate. The warmth and elegant interior of the bright, stylish dining rooms at Hotel Sonnenhof provide the ideal setting for our kitchen team’s gourmet-level creations to shine. Your indulgent experience during your holiday in South Tyrol at spa hotel Sonnenhof is beautifully complemented by the unique panorama that opens up views of the vast mountain world on three sides.
Our lounge is a place of genuine encounters, where my creative drinks see cultures and generations brought together.
Our dazzling assortment of themed evenings
Authenticity, rich variety, and the inspiring mix of Alpine and Mediterranean are what make South Tyrolean cuisine so special. We pay tribute to just that with our popular weekly themed evenings and enchant you with genuine, varied indulgence. The farmer’s evening awaits with traditional, hearty South Tyrolean cuisine, a buffet featuring all kinds of specialities and cheeses, as well as soups and meat dishes made according to Grandma’s secret recipe. A thrilling contrast to that is the Italian evening with its Mediterranean lightness and aromas. You’ll experience pure luxury on a plate during the tasting menu featuring the finest delicacies. The sweet highlight of the week is the dessert buffet, and dining doesn’t get much more elegant than our gala dinner with aperitif reception.
